[{"source_document_id":14,"title":"A Study of Northwestern Apples","url":"https://openprairie.sdstate.edu/cgi/viewcontent.cgi?article=1075&context=agexperimentsta_bulletins","rights_status":"unknown","evidence_claim_count":3,"relationship_count":0,"history_event_count":0,"sample_snippets":["Utter name appears on this page as an explicit cultivar context marker tied to adjacent continuation text; nearby shorthand and punctuation make entry boundaries uncertain.","Flavor is reported as sprightly subacid.","Fruit/calyx features are described as relatively shallow, abrupt, wrinkled with closed calyx and closed core; flesh is whitish, juicy, sprightly subacid, and good."]}]