[{"source_document_id":14,"title":"A Study of Northwestern Apples","url":"https://openprairie.sdstate.edu/cgi/viewcontent.cgi?article=1075&context=agexperimentsta_bulletins","rights_status":"unknown","evidence_claim_count":12,"relationship_count":0,"history_event_count":0,"sample_snippets":["Golden White has a shallow, narrow corrugated basin with an abrupt or wavy form in the descriptor sequence.","Calyx half open; stem short to medium; basin shallow, slightly corrugated; flesh yellowish white.","Bud character described as very prominent, thick, and woolly in the cited Mitchell comment.","J. B. Mitchell states Nos. 978, 979 and 981 are all alike."]},{"source_document_id":3,"title":"Edible Apples in Prairie Canada","url":"https://research-groups.usask.ca/fruit/documents/apples/Edible-Apples-in-Prairie-Canada1.pdf","rights_status":"unknown","evidence_claim_count":3,"relationship_count":0,"history_event_count":0,"sample_snippets":["Listed as a standard apple (standard apple, fruit 5 cm diameter or more).","Reference cited as Brooks.","Classified as a standard apple (ST), meaning fruit 5 cm diameter or more."]}]