Cultivar 262: Porting Their Apples To North America

Taxon ID: 1

Usage Facet: class=edible; edible_score=1.0; ornamental_score=0.0; inferred_from_taxon=yes

Relationships: 1 | Linked Entities (visible): 0 | Evidence claims: 17 | History events: 1 | Catalog issue offerings: 0

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Evidence Badge: emerging | claims=17 | sources=1 | contradictions=0

Claim Types: culinary_use:4, description_snippet:4, storage_duration:4, breeding_cross:1, flavor_profile:1, institution_reference:1, nursery_reference:1, ripening_window:1 | Open evidence summary JSON | Open citation drawer JSON

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Wiki Draft

Porting Their Apples To North America is a cold-climate fruit cultivar with reported parentage New Zealand growers are e x porting their apples to North America [1], with breeder/program attribution from University of Saskatchewan [1].

Reported parentage includes New Zealand growers are e x porting their apples to North America [1].

Reported fruit characteristics: flavor/cooking notes include taste for a rich [1]; storage notes include storage and on the shelf [1]; storage techniques [1].

This summary currently draws chiefly from History of Commercial Apple Production on the Prairie.

Parentage

Cross-linked cultivars

Parentage claim text

Story Highlights

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Family Navigation

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Related cultivars mentioned in source context

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Cold Hardiness

Zone assertions are structured rows. Hardiness claim text appears in evidence claims and page-linked citations.

Zone MinZone MaxZone TextAssertion TypeOutcomeLocationConfidence
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Media Gallery

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Citation Drawer (Top Supporting Sources)

DocumentTitle/URLRightsClaimsRelationshipsHistory EventsPagesSnippets
88History of Commercial Apple Production on the Prairieunknown1711n/aHoneycrisp, one of the new cultivars from the University of Minnesota, has even better texture characteristics and is experiencing outstanding early success in North America.; The cultivar Fuji, which has a very firm, cr

Citation Evidence (Page-Linked Quotes)

DocumentPageClaim TypeClaimQuoteMatch
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Nursery Offering Timeline

YearNurseryCatalog IssueRelation
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Linked Entities

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Evidence Claims

TypeClaimConfidence
description_snippetHoneycrisp, one of the new cultivars from the University of Minnesota, has even better texture characteristics and is experiencing outstanding early success in North America.0.54
description_snippetThe cultivar Fuji, which has a very firm, crisp and juicy texture is selling very well in both the North American and the Pacific Rim markets.0.54
description_snippetDemand is increasing for firm, crisp and juicy apples that hold these characteristics in storage and on the shelf.0.54
description_snippetJonagold is relatively new and satisfies people who have a taste for a rich flavour with a good measure of astringency.0.54
culinary_useJuice/Cider0.56
culinary_usedessert quality0.56
culinary_usedessert apple available0.56
culinary_usesauce at a later date0.56
ripening_windowRipening in mid August, it is the first good dessert apple available0.56
storage_durationstorage and on the shelf0.56
storage_durationstorage techniques0.56
storage_durationstorage and distribution system allowed other growing areas to supply the prairies very0.56
storage_durationstorage and a developing0.56
flavor_profiletaste for a rich0.57
nursery_referenceOrchard0.58
institution_referenceUniversity of Saskatchewan0.60
breeding_crossNew Zealand growers are e x porting their apples to North America0.65

History Events

IDTypeYearLabel
699cross_event1920New Zealand growers are e x porting their apples to North America