Archivist Page Review

Review parser variants for one source page, compare outputs, and jump directly to the source evidence.

Document: 1 New Hardy Fruits for the Northwest

Source page: Open page 16 in document reader

Institution: Open PRAIRIE | Publisher: | Year: | Pages: 32

Source URL: https://openprairie.sdstate.edu/cgi/viewcontent.cgi?article=1338&context=agexperimentsta_bulletins

Selected Versions

Left: archivist-1.0 (fragment 95)

Right: archivist-1.0 (fragment 10753)

Next Step

Reprocess/promote controls are the next UI layer. The data foundation is now versioned and diffable.

Page Version Diff

Cultivars Added

Wolf River

Claims Added

Alexander | description_snippet | The page describes Alexander as one of the largest of all apples.
Alexander | selection_origin_reference | Alexander was introduced into England from Russia in 1817 and later from England to America, with the American introduction year unknown.
Alexander | taxon_context | Alexander is described as Emperor Alexander and classified as a member of the Aport group of Russian apples.
Mercer Or Fluke Crab | anecdote_snippet | The original tree was said to have blown down and been destroyed by a storm.
Mercer Or Fluke Crab | fruit_size | The fruit was reported to often measure ten inches in circumference, equivalent on the page to 3.2 inches diameter; the usual northern size is stated as up to two and seven-eighths inches diameter.
Mercer Or Fluke Crab | selection_origin_reference | The quoted account says scions were procured from a sport of a true native crab whose tree stood in Mercer County, Illinois.
Mercer Or Fluke Crab | source_reference_abbreviation | The origin of Mercer or Fluke crab is attributed to N. K. Fluke, Davenport, in the annual report of the Iowa State Horticultural Society for 1886, page 514.
S. D. Waldo | culinary_use | After freezing and cooking, the fruit had a pleasant subacid flavor like baked apple, with slices retaining shape while soft.
S. D. Waldo | flavor_profile | The flesh is described as rich aromatic sweet subacid and an excellent eating crab.
S. D. Waldo | fruit_color | Fruit color is a rich striped mixed red all over yellow ground.
S. D. Waldo | fruit_size | Fruit is described as 1 3/4 inches across, oblate, angular, and truncated.
S. D. Waldo | hardiness_observation | Fruits were frozen solid by outside exposure and then cooked January 27, 1940.
S. D. Waldo | productivity | The tree is described as an enormous bearer, though greatly crowded in the seedling row.
S. D. Waldo | release_year_reference | Entry heading gives S. D. Waldo crabapple with year 1938.
S. D. Waldo | taxon_context | The entry states S. D. Waldo is 87.5 percent Malus apple and 12.5 percent ioensis wild crab.
S. D. Wendel | culinary_use | The fruit cooks into red sauce of neutral flavor.
S. D. Wendel | entry_location | The wild crab parent is from Andrew County, Missouri.
S. D. Wendel | flavor_profile | Flesh is firm, juicy, sharp clear acid, and not acerb.
S. D. Wendel | fruit_color | Fruit is brilliant solid bright red all over yellow ground.
S. D. Wendel | keeping_quality | The entry says it is evidently a long winter keeper.

Figures Added

none

Citations Added

Annual report of the Iowa State Horticultural Society for 1886, page 514.

Cultivars Removed

none

Claims Removed

Alexander | entry_location | Alexander was introduced into England from Russia in 1817, and later from England to America at an unknown date.
Alexander | fruit_size | Alexander is described as one of the largest of all apples.
Alexander | selection_origin_reference | The huge Wolf River from Wisconsin is said to be no doubt a seedling of the Alexander.
Alexander | taxon_context | Alexander is classified as a member of the Aport group of Russian apples.
Mercer Or Fluke Crab | anecdote_snippet | A quoted source states that scions were procured from a sport of a true native crab growing in Mercer County, Illinois, and that the fruit often measured ten inches in circumference.
Mercer Or Fluke Crab | description_snippet | The usual size here at the North is said to be up to two and seven-eighths inches in diameter.
Mercer Or Fluke Crab | fruit_size | Ten inches in circumference is interpreted on the page as a diameter of 3.2 inches.
Mercer Or Fluke Crab | selection_origin_reference | N. K. Fluke of Davenport noted the origin of Mercer or Fluke crab in the annual report of the Iowa State Horticultural Society for 1886.
S. D. Waldo | culinary_use | After fruits were frozen solid outdoors and then cooked on January 27, 1940, the fruit had a pleasant subacid flavor like a baked apple, and the slices retained their shape yet were soft.
S. D. Waldo | flavor_profile | The flesh is a rich aromatic sweet subacid.
S. D. Waldo | fruit_color | Fruit is oblate, angular, truncated, and a rich striped mixed red all over yellow ground.
S. D. Waldo | fruit_size | Fruit is 1 7/8 inches across.
S. D. Waldo | productivity | The tree is an enormous bearer, but greatly crowded in seedling row.
S. D. Waldo | recommendation_context | It is described as an excellent eating crab.
S. D. Waldo | release_year_reference | The entry is dated 1938.
S. D. Waldo | taxon_context | This selection is described as 87.5 percent Malus apple and 12.5 percent ioensis wild crab.
S. D. Wendel | culinary_use | It cooks into red sauce of neutral flavor.
S. D. Wendel | entry_location | The wild crab parent came from Andrew County, Missouri.
S. D. Wendel | flavor_profile | Flesh is firm, juicy, with sharp clear acid, and not acerb.
S. D. Wendel | fruit_color | Fruit is a brilliant solid bright red all over yellow ground.

Figures Removed

none

Citations Removed

none

Available Page Versions

ID	Variant	Status	Model	Specialization	Counts	Source	Compare
19	archivist-1.0	active	gpt-5.4	visual_page_generalist	8 cultivars / 56 claims / 0 figures	Open source page
3243	archivist-1.0	candidate	gpt-5.4	visual_page_generalist	9 cultivars / 60 claims / 0 figures	Open source page	Compare to active